Do you love chocolate? The Boulder Book Store Chocolate Club meets on the first Sunday of the month (virtually on Zoom) at 2pm and will be led by legendary local foodie and host of Radio Nibbles, John Lehndorff.
Every meeting will have a different theme exploring the world of chocolate. To attend a meeting, purchase a ticket that includes that month's featured chocolate plus at least two more bars from that month's theme. Come join us on this unique chocolatey adventure!
Sign up for the Chocolate Club email list to make sure you never miss a meeting! Send an email to firstname.lastname@example.org
September Meeting -- Sunday, September 6th at 2:00pm
Hello chocolate lovers! For the month of September 2020, our Chocolate Club will feature chocolate from the Dominican Republic. John Lehndorff will compare these very aromatic and soothing beans among different chocolate makers. A presentation on roasting and conching will help participants to distinguish between the main differences in the chocolate making. Also featuring two "dessert bars" : Mirzam Dates & Fennel 62% and Solstice Milk Chocolate 54%.
This will be a virtual event on Zoom -- With your $10.00 admission ticket, you will receive the Dominican Republic Zorzal 70% from Crow & Moss. To ensure the tasting event guidelines can be savored by all, please choose at least two more Dominican Republic bars in your selection from the list below. Enjoy!
John Lehndorff has written and talked about food in Colorado since 1978. For more than 20 years he has hosted Radio Nibbles weekly on KGNU. John is the former Food Editor and columnist of the Daily Camera, Dining Critic of the Rocky Mountain News, author of "Denver Dines: A Restaurant Guide and More" (Johnson Books) and Aurora’s “Yum Dining and Ethnic Market Guide,” Chief Judge at the National Pie Championships (and dozens of other culinary competitions.) His work has appeared in the Boulder Weekly, Cheese Connoisseur Magazine, Washington Post and Town & Country. Visit: https://johnlehndorff.wordpress.com/
This ticket includes Zoom access to the meeting and a bar of the Dominican Republic Zorzal 70% from Crow & Moss. To receive the Zoom link for this meeting, purchase this ticket and two additional bars from the list below, to taste during the event.