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Study Guide for on Cooking Update (Paperback)

Study Guide for on Cooking Update Cover Image
$59.71
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Description


Comprehensive and well-written, this text emphasizes an understanding of cooking fundamentals, explores the preparation of fresh ingredients, and provides information on other relevant topics, such as food history and food science.
Product Details
ISBN: 9780133458589
ISBN-10: 013345858X
Publisher: Pearson
Publication Date: March 29th, 2014
Pages: 352
Language: English
303-447-2074
1107 Pearl Street, Boulder, Colorado 80302
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Mon-Sat: 10am-9pm | Sun: 11am-7pm